It may not surprise you, but we are chatting about Oktoberfest again.
This time we’re talking about a little taste bud action. Instead of going the traditional route of sausages & kraut, offer an Oktoberfest Mustard and Pretzel Bar . Guests will really love how personalized these munchies are. Pile mini pretzel bites into galvanized buckets, instead of making the traditional twisted pretzel. Offer a wide variety of mustards – from stone ground to horseradish to traditional yellow. Nothing excites guests more than personalizing their meals! We followed this recipe for our pretzel bites and rolled them into 1 inch balls instead of twisting them in the traditional fashion. Be sure to have a variety of Oktoberfest style beers on hand too.