Want to know how you can be the queen of cocktail parties this summer!?! Make a pisco punch!

Pisco is a type of brandy, and it’s delicious! We made the punch for a summer floral party with some of our favorite food bloggers and even stylists! To make the punch, follow the instructions below.


Pisco Punch Recipe


Pineapple Gum Syrup


Lemon Juice



In a shaker filled with ice, add 2/3 oz pineapple gum syrup, 2 oz pisco and 3/4 oz lemon juice.

Strain in to a coupe glass and garnish with a pineapple slice



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Recipes & DIYs

Floral Styled Shoot Photography : Rachel V Photography

Tandoori Chicken Kabobs : Love and Zest

Pisco Punch: The Flair Exchange

Raspberry Lemonade Cake : The Crumbly Cupcake

Ombre Placards : Within The Grove

Grilled Peach Burrata Salad : Casa de Crews

Styled Photoshoot : Melissa Creates 

Lovely Vendors

Flowers and Arrangements : Farm Gal Flowers

Tableware and Flatware : Set Rentals

Farmhouse Table : Within The Grove

Calligraphy and Signage : Oh Deer Creative

Bright White Venue : Orange Studio 

Custom Cookies : Mona Flood