With Thanksgiving coming up so quickly, I know we’ll be purchasing fresh herbs to make delicious meals as we spend quality time with family and friends.

If you’re like me, those extra herbs usually end up going to waste. Believe me, I have every intention of using the extras in some fun new way, but it never happens. Instead they end up in the bottom of the veggie drawer only to later make it into the trash can.  Instead of wasting these extra herbs, you can use them to make a festive garland. This would be perfect to hang above your drink station, especially if you’re serving a herb infused cocktail. Lucky for you, we’ll be sharing one later this week.

This garland might be the easiest DIY I’ve every shared. You’ll use any kind of twine, I chose natural jute & just tie the end of the hers along the jute using a standard knotting technique.

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